Winery SayangRiver Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the River Rosé from the Winery Sayang
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the River Rosé of Winery Sayang in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with River Rosé
Pairings that work perfectly with River Rosé
Original food and wine pairings with River Rosé
The River Rosé of Winery Sayang matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of phad thai (thai style fried noodles), quiche with bacon and gruyère cheese or lili's gressins.
Details and technical informations about Winery Sayang's River Rosé.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of River Rosé from Winery Sayang are 2017, 2014
Informations about the Winery Sayang
The Winery Sayang is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
