
Winery Sarrat de GoundyLes Pins Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Les Pins Rosé of the Winery Sarrat de Goundy is in the top 80 of wines of La Clape.
Taste structure of the Les Pins Rosé from the Winery Sarrat de Goundy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Pins Rosé of Winery Sarrat de Goundy in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Les Pins Rosé
Pairings that work perfectly with Les Pins Rosé
Original food and wine pairings with Les Pins Rosé
The Les Pins Rosé of Winery Sarrat de Goundy matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mascarpone/gorgonzola macaroni gratin, summer tuna quiche or tuna samoussa.
Details and technical informations about Winery Sarrat de Goundy's Les Pins Rosé.
Discover the grape variety: Thompson seedless
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Informations about the Winery Sarrat de Goundy
The Winery Sarrat de Goundy is one of of the world's great estates. It offers 45 wines for sale in the of La Clape to come and discover on site or to buy online.
The wine region of La Clape
The wine region of La Clape is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Château la Négly or the Château la Négly produce mainly wines red, white and pink. The most planted grape varieties in the region of La Clape are Mourvèdre, Bourboulenc and Roussanne, they are then used in wines in blends or as a single variety. On the nose of La Clape often reveals types of flavors of cherry, white pepper or apples and sometimes also flavors of dried fruit, bramble or black olive.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Pitting (acetic)
Synonymous with acescence.














