Winery Saro Nibi ViticoltoreRosso Piceno Superiore
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Rosso Piceno Superiore of the Winery Saro Nibi Viticoltore is in the top 20 of wines of Rosso Piceno.
Taste structure of the Rosso Piceno Superiore from the Winery Saro Nibi Viticoltore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Piceno Superiore of Winery Saro Nibi Viticoltore in the region of Marche is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rosso Piceno Superiore
Pairings that work perfectly with Rosso Piceno Superiore
Original food and wine pairings with Rosso Piceno Superiore
The Rosso Piceno Superiore of Winery Saro Nibi Viticoltore matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, tuscan pastachute or veal tagine with prunes.
Details and technical informations about Winery Saro Nibi Viticoltore's Rosso Piceno Superiore.
Discover the grape variety: Neuburger
Rich and structured whites with good ageing potential, golden colour, ample mouth with moderate acidity, with signature aromas of almond, hazelnut, white flowers (acacia) and discreet mineral notes. Subtly vinous profile. Grown mainly in Wachau and Thermenregion. Austrian autochthonous white grape, a spontaneous cross of Roter Veltliner x Silvaner.
Informations about the Winery Saro Nibi Viticoltore
The Winery Saro Nibi Viticoltore is one of of the world's greatest estates. It offers 3 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
DOC of the Marche on the Adriatic hills, a blend of two Italian native grapes. Accessible and structured reds with signature notes of black cherry, blackberry, plum, violet, Mediterranean herbs and a spicy touch, round tannins and a generous palate — Montepulciano (35-85%) gives backbone, Sangiovese (15-50%) elegance and fruit. Superiore version more complex (min. 12 months ageing).
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.
