
Winery Sarah's CreekSweet Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sweet Red from the Winery Sarah's Creek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sweet Red of Winery Sarah's Creek in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sweet Red
Pairings that work perfectly with Sweet Red
Original food and wine pairings with Sweet Red
The Sweet Red of Winery Sarah's Creek matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of bernard's potée, leg of lamb with spices or marinated duck with honey and five spices.
Details and technical informations about Winery Sarah's Creek's Sweet Red.
Discover the grape variety: Grosse Arvine
Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.
Last vintages of this wine
The best vintages of Sweet Red from Winery Sarah's Creek are 0
Informations about the Winery Sarah's Creek
The Winery Sarah's Creek is one of of the world's greatest estates. It offers 9 wines for sale in the of Breede River Valley to come and discover on site or to buy online.
The wine region of Breede River Valley
The wine region of Breede River Valley is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine Alvi's Drift or the Domaine Alvi's Drift produce mainly wines red, white and pink. The most planted grape varieties in the region of Breede River Valley are Cabernet-Sauvignon, Chardonnay and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Breede River Valley often reveals types of flavors of red fruit, tropical or stone fruit and sometimes also flavors of caramel, white peach or pear.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).














