Winery SantoWines Vedema White
White wine
This wine is a blend of 2 varietals which are the Aidani and the Assyrtiko.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish
Taste structure of the Vedema White from the Winery SantoWines
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Vedema White of Winery SantoWines in the region of Aegean Sea is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vedema White of Winery SantoWines in the region of Aegean Sea often reveals types of flavors of tree fruit.
Food and wine pairings with Vedema White
Pairings that work perfectly with Vedema White
Original food and wine pairings with Vedema White
The Vedema White of Winery SantoWines matches generally quite well with dishes of shellfish or lean fish such as recipes of californian sushi (reverse maki) or sublime fish and shrimp colombo.
Details and technical informations about Winery SantoWines's Vedema White.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Informations about the Winery SantoWines
The Winery SantoWines is one of of the world's great estates. It offers 34 wines for sale in the of Cyclades to come and discover on site or to buy online.
The wine region of Aegean Sea
The Turkey/tr-aegean">Aegean Islands – the most famous of which are Greece/crete">Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico.
The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
Vines are grown on nearly every inhabited island in the Aegean Sea.
The Minoan civilization on Crete is thought to have been the first in Europe, and wine production dates back to at least 5000B. C. , as evidenced by ancient wine Presses that have been discovered across the island.
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The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
