Winery Santa VenereCirò Greco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Cirò Greco from the Winery Santa Venere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cirò Greco of Winery Santa Venere in the region of Calabria is a powerful.
Food and wine pairings with Cirò Greco
Pairings that work perfectly with Cirò Greco
Original food and wine pairings with Cirò Greco
The Cirò Greco of Winery Santa Venere matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta shells, salmon and goat cheese quiche or cake with olives and bacon.
Details and technical informations about Winery Santa Venere's Cirò Greco.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cirò Greco from Winery Santa Venere are 2019, 2018, 2017, 2016 and 0.
Informations about the Winery Santa Venere
The Winery Santa Venere is one of of the world's greatest estates. It offers 16 wines for sale in the of Cirò to come and discover on site or to buy online.
The wine region of Cirò
The wine region of Cirò is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ippolito 1845 or the Domaine Fattoria San Francesco produce mainly wines red, white and pink. The most planted grape varieties in the region of Cirò are Gaglioppo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cirò often reveals types of flavors of earth, black fruit or cranberry and sometimes also flavors of pepper, red currant or tomatoes.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
