
Winery Santa Rita120 Tres Medallas Chardonnay
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the 120 Tres Medallas Chardonnay from the Winery Santa Rita
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 120 Tres Medallas Chardonnay of Winery Santa Rita in the region of Central Valley is a powerful mainly marked by the residual sugar.
Food and wine pairings with 120 Tres Medallas Chardonnay
Pairings that work perfectly with 120 Tres Medallas Chardonnay
Original food and wine pairings with 120 Tres Medallas Chardonnay
The 120 Tres Medallas Chardonnay of Winery Santa Rita matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche without pastry, raw salmon marinade with vinegars or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Santa Rita's 120 Tres Medallas Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of 120 Tres Medallas Chardonnay from Winery Santa Rita are 2018, 0, 2017
Informations about the Winery Santa Rita
The Winery Santa Rita is one of wineries to follow in Central Valley.. It offers 193 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.














