The Winery Santa Inés of Maipo Valley of Central Valley

The Winery Santa Inés is one of the best wineries to follow in Maipo Valley.. It offers 60 wines for sale in of Maipo Valley to come and discover on site or to buy online.
Looking for the best Winery Santa Inés wines in Maipo Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santa Inés wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santa Inés wines with technical and enological descriptions.
How Winery Santa Inés wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb stew or duck aiguillettes.
On the nose the red wine of Winery Santa Inés. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of earth, oak. In the mouth the red wine of Winery Santa Inés. is a powerful.
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
Mediterranean climate tempered by Pacific breezes. 11,000 ha around Santiago.
How Winery Santa Inés wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken in red wine, penne with smoked salmon and crème fraiche or zucchini and goat cheese quiche.
On the nose the white wine of Winery Santa Inés. often reveals types of flavors of earth, tree fruit or vegetal and sometimes also flavors of citrus fruit, microbio. In the mouth the white wine of Winery Santa Inés. is a powerful.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santa Inés.
Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).