The Winery Santa Inés of Maipo Valley of Central Valley

Winery Santa Inés
The winery offers 60 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 401 of the estates of Central Valley.
It is located in Maipo Valley in the region of Central Valley

The Winery Santa Inés is one of the best wineries to follow in Maipo Valley.. It offers 60 wines for sale in of Maipo Valley to come and discover on site or to buy online.

Top Winery Santa Inés wines

Looking for the best Winery Santa Inés wines in Maipo Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santa Inés wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santa Inés wines with technical and enological descriptions.

The top red wines of Winery Santa Inés

Food and wine pairings with a red wine of Winery Santa Inés

How Winery Santa Inés wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, leg of lamb with garlic and rosemary or duck aiguillettes.

Organoleptic analysis of red wines of Winery Santa Inés

On the nose the red wine of Winery Santa Inés. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of earth, oak. In the mouth the red wine of Winery Santa Inés. is a powerful.

The best vintages in the red wines of Winery Santa Inés

  • 2012With an average score of 3.64/5
  • 2014With an average score of 3.51/5
  • 2009With an average score of 3.46/5
  • 2018With an average score of 3.46/5
  • 2013With an average score of 3.46/5
  • 2015With an average score of 3.44/5

The grape varieties most used in the red wines of Winery Santa Inés.

  • Cabernet Sauvignon
  • Carménère
  • Shiraz/Syrah
  • Merlot
  • Malbec
  • Pinot Noir

Discovering the wine region of Maipo Valley

Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.

The Coastal Range separates the area from the Pacific coast, and on the eastern side, the Andes Mountains rise suddenly and dramatically, separating Maipo from the Argentinean region of Mendoza. The Maipo Valley is the home of viticulture in Chile. The first vines were Planted around Santiago at the city's birth in the 1540s, but it wasn't until the 1800s that viticulture began to expand significantly, as an indirect result of entrepreneurial Chileans growing rich from the Mineral wealth found in the Atacama Desert to the north. It became fashionable for these wealthy individuals to travel to France, and they inevitably returned home with vines to plant in their New, French-influenced wine estates.

The vineyards of Cousino Macul, Concha Y Toro and Santa Rita were developed during this period, and they remain today important names in the Chilean wine industry. The region can be roughly separated into three broad areas: Alto Maipo, Central Maipo and Maipo Bajo. The vineyards of Alto Maipo (or Upper Maipo) run along the eastern edge of the Andes Mountains, where they benefit from altitudes of 1300-2500ft (400-760m) above sea level. At this height, Warm sun during the day is followed by colder nights, which slow ripening.

The top white wines of Winery Santa Inés

Food and wine pairings with a white wine of Winery Santa Inés

How Winery Santa Inés wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche without pastry, baked cod portuguese style or quiche without eggs.

Organoleptic analysis of white wines of Winery Santa Inés

On the nose the white wine of Winery Santa Inés. often reveals types of flavors of earth, tree fruit or vegetal and sometimes also flavors of citrus fruit, microbio. In the mouth the white wine of Winery Santa Inés. is a powerful.

The best vintages in the white wines of Winery Santa Inés

  • 2019With an average score of 3.84/5
  • 2012With an average score of 3.76/5
  • 2017With an average score of 3.60/5
  • 2015With an average score of 3.38/5
  • 2013With an average score of 3.38/5
  • 2018With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Santa Inés.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Discover other wineries and winemakers neighboring the Winery Santa Inés

Planning a wine route in the of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santa Inés.

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Discover other regions and appellation of Central Valley