Winery Santa EmanuelaRubicone Trebbiano

White wine of Rubicone of Émilie-Romagne of Italy

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rubicone Trebbiano of Winery Santa Emanuela is a white wine from the region of Rubicone of Émilie-Romagne.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Rubicone Trebbiano from the Winery Santa Emanuela

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Rubicone Trebbiano of Winery Santa Emanuela in the region of Émilie-Romagne is a powerful.

Food and wine pairings with Rubicone Trebbiano

Pairings that work perfectly with Rubicone Trebbiano

Original food and wine pairings with Rubicone Trebbiano

Cured meat

Pasta

The Rubicone Trebbiano of Winery Santa Emanuela matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta carbonara a la flo without egg, lobster armorican style or irish tartiflette.

Details and technical informations about Winery Santa Emanuela's Rubicone Trebbiano.

Winery

Winery Santa Emanuela

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Camaraou

It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!

Informations about the Winery Santa Emanuela

The winery offers 5 different wines.

Its wines get an average rating of 3.1.

This winery is part of the Botter.

It is in the top 3 of the best estates in the region

It is located in Rubicone in the region of Émilie-Romagne

The Winery Santa Emanuela is one of of the world's greatest estates. It offers 4 wines for sale in the of Rubicone to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 4500 of of Rubicone wines

In the top 250000 of white wines

In the top 850000 wines of the world

The wine region of Rubicone

The wine region of Rubicone is located in the region of Emilia of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Biscardo or the Domaine Umberto Cesari produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rubicone are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Rubicone often reveals types of flavors of cherry, mocha or butter and sometimes also flavors of blueberry, minerality or red fruit.

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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