Winery Santa Emanuela - Cerasuolo Montepulciano d'Abruzzo

Winery Santa EmanuelaCerasuolo Montepulciano d'Abruzzo

The Cerasuolo Montepulciano d'Abruzzo of Winery Santa Emanuela is a wine from the region of Montepulciano d'Abruzzo of Abruzzo.
This wine generally goes well with
The Cerasuolo Montepulciano d'Abruzzo of the Winery Santa Emanuela is in the top 0 of wines of Montepulciano d'Abruzzo.

Details and technical informations about Winery Santa Emanuela's Cerasuolo Montepulciano d'Abruzzo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goron de Bovernier

Structured and elegant reds with a deep purple colour, firm yet melted tannins and a full palate with preserved acidity, offering signature aromas of red fruits (cherry, raspberry), spices and fresh alpine notes. A modest ageing profile. Preserved for its heritage value, it produces artisan high-altitude cuvées by a few Valais winemakers attached to rare varieties. Swiss black autochthonous variety from Valais, grown almost exclusively in Bovernier.

Informations about the Winery Santa Emanuela

The winery offers 5 different wines.
Its wines get an average rating of 3.1.
This winery is part of the Botter.
It is in the top 5 of the best estates in the region
It is located in Montepulciano d'Abruzzo in the region of Abruzzo

The Winery Santa Emanuela is one of of the world's greatest estates. It offers 4 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top wine Abruzzo
In the top 250000 of of Italy wines
In the top 8000 of of Montepulciano d'Abruzzo wines
In the top 85000 of wines
In the top 1500000 wines of the world

The wine region of Montepulciano d'Abruzzo

Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.


The wine region of Abruzzo

Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).

The word of the wine: Harmonious

Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

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