Winery Sant Pere Moixent - Moixaranga

Winery Sant Pere MoixentMoixaranga

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moixaranga of Winery Sant Pere Moixent is a red wine from the region of Valence.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Moixaranga from the Winery Sant Pere Moixent

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Moixaranga of Winery Sant Pere Moixent in the region of Valence is a powerful.

Details and technical informations about Winery Sant Pere Moixent's Moixaranga.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Moixaranga - 0
In the top 100 of of Valence wines
Average rating: 3.51110.50

The best vintages of Moixaranga from Winery Sant Pere Moixent are 0

Informations about the Winery Sant Pere Moixent

The winery offers 5 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Valence

The Winery Sant Pere Moixent is one of of the world's greatest estates. It offers 5 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 40000 of of Spain wines
In the top 2500 of of Valence wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: Structure

Refers to both the structure and the overall constitution of a wine.

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