Winery Sandon Hill VineyardsDolcetto Macedon
Red wine
This wine generally goes well with pork, mild and soft cheese or mushrooms.
Food and wine pairings with Dolcetto Macedon
Pairings that work perfectly with Dolcetto Macedon
Original food and wine pairings with Dolcetto Macedon
The Dolcetto Macedon of Winery Sandon Hill Vineyards matches generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of italian pasta, light stuffed tomatoes or raclette-style gratin.
Details and technical informations about Winery Sandon Hill Vineyards's Dolcetto Macedon.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Informations about the Winery Sandon Hill Vineyards
The Winery Sandon Hill Vineyards is one of of the world's greatest estates. It offers 1 wines for sale in the of Macedon Ranges to come and discover on site or to buy online.
The wine region of Macedon Ranges
The wine region of Macedon Ranges is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Bindi or the Domaine Curly Flat produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Macedon Ranges are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Macedon Ranges often reveals types of flavors of cream, stone fruit or citrus and sometimes also flavors of apples, peach or lemon.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.
