Cave des Vins de SancerreLes Ruettes Sancerre Rose
Pink wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Les Ruettes Sancerre Rose of Cave des Vins de Sancerre in the region of Loire Valley often reveals types of flavors of citrus, strawberries or raspberry and sometimes also flavors of lemon, earth or tree fruit.
Food and wine pairings with Les Ruettes Sancerre Rose
Pairings that work perfectly with Les Ruettes Sancerre Rose
Original food and wine pairings with Les Ruettes Sancerre Rose
The Les Ruettes Sancerre Rose of Cave des Vins de Sancerre matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of white wine fondue, pork gyros or venison leg marinated in white wine and grand marnier.
Details and technical informations about Cave des Vins de Sancerre's Les Ruettes Sancerre Rose.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Ruettes Sancerre Rose from Cave des Vins de Sancerre are 2016, 2018, 2017, 2014 and 2015.
Informations about the Cave des Vins de Sancerre
The Cave des Vins de Sancerre is one of of the world's greatest estates. It offers 63 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
