
Winery San SimonePrestige Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Prestige Pinot Grigio from the Winery San Simone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Pinot Grigio of Winery San Simone in the region of Friuli-Venezia Giulia is a .
Wine flavors and olphactive analysis
On the nose the Prestige Pinot Grigio of Winery San Simone in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Prestige Pinot Grigio
Pairings that work perfectly with Prestige Pinot Grigio
Original food and wine pairings with Prestige Pinot Grigio
The Prestige Pinot Grigio of Winery San Simone matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of yellow risotto with mussels, summer tuna quiche or rabbit with beer and mustard.
Details and technical informations about Winery San Simone's Prestige Pinot Grigio.
Discover the grape variety: Souvignier gris
Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.
Last vintages of this wine
The best vintages of Prestige Pinot Grigio from Winery San Simone are 2013, 2018, 2016, 2015 and 0.
Informations about the Winery San Simone
The Winery San Simone is one of of the world's greatest estates. It offers 48 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.














