Winery San SilvestroPrimaio Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Primaio Dolcetto d'Alba from the Winery San Silvestro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primaio Dolcetto d'Alba of Winery San Silvestro in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Primaio Dolcetto d'Alba of Winery San Silvestro in the region of Piedmont often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Primaio Dolcetto d'Alba
Pairings that work perfectly with Primaio Dolcetto d'Alba
Original food and wine pairings with Primaio Dolcetto d'Alba
The Primaio Dolcetto d'Alba of Winery San Silvestro matches generally quite well with dishes of beef, pasta or lamb such as recipes of provencal stew, chicken and mushroom risotto or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery San Silvestro's Primaio Dolcetto d'Alba.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Primaio Dolcetto d'Alba from Winery San Silvestro are 2017, 2011, 2013, 2015 and 2012.
Informations about the Winery San Silvestro
The Winery San Silvestro is one of of the world's great estates. It offers 120 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
