Winery San PoloPiuquenes Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Piuquenes Malbec from the Winery San Polo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piuquenes Malbec of Winery San Polo in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Piuquenes Malbec of Winery San Polo in the region of Mendoza often reveals types of flavors of red fruit.
Food and wine pairings with Piuquenes Malbec
Pairings that work perfectly with Piuquenes Malbec
Original food and wine pairings with Piuquenes Malbec
The Piuquenes Malbec of Winery San Polo matches generally quite well with dishes of beef, lamb or poultry such as recipes of tunisian molokheya, lamb delight with tomato and cinnamon or turkey escalope with cream and shallots.
Details and technical informations about Winery San Polo's Piuquenes Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Piuquenes Malbec from Winery San Polo are 2014, 2008, 0, 2012
Informations about the Winery San Polo
The Winery San Polo is one of of the world's great estates. It offers 43 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
