
Winery San MarzanoTramari Rosé di Primitivo
This wine is composed of 100% of the grape variety Zinfandel.
This wine generally goes well with vegetarian, beef or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis
On the nose the Tramari Rosé di Primitivo of Winery San Marzano in the region of Puglia often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Tramari Rosé di Primitivo
Pairings that work perfectly with Tramari Rosé di Primitivo
Original food and wine pairings with Tramari Rosé di Primitivo
The Tramari Rosé di Primitivo of Winery San Marzano matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of oxtail confit in red wine, baked lamb neck on a bed of vegetables and grapes or sardines with escabeche.
Details and technical informations about Winery San Marzano's Tramari Rosé di Primitivo.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Tramari Rosé di Primitivo from Winery San Marzano are 2018, 2017, 2016, 2019 and 2015.
Informations about the Winery San Marzano
The Winery San Marzano is one of of the world's great estates. It offers 172 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).














