
Winery San CassianoPegasus Leggero Appassimento
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Corvina and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pegasus Leggero Appassimento from the Winery San Cassiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pegasus Leggero Appassimento of Winery San Cassiano in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Pegasus Leggero Appassimento of Winery San Cassiano in the region of Veneto often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Pegasus Leggero Appassimento
Pairings that work perfectly with Pegasus Leggero Appassimento
Original food and wine pairings with Pegasus Leggero Appassimento
The Pegasus Leggero Appassimento of Winery San Cassiano matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, pasta alla norma or harira algerian soup.
Details and technical informations about Winery San Cassiano's Pegasus Leggero Appassimento.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pegasus Leggero Appassimento from Winery San Cassiano are 2016, 0
Informations about the Winery San Cassiano
The Winery San Cassiano is one of of the world's great estates. It offers 18 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.














