
Winery Sam MirandaMyrrhee Estate Vineyard Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Myrrhee Estate Vineyard Chardonnay of the Winery Sam Miranda is in the top 80 of wines of King Valley.
Taste structure of the Myrrhee Estate Vineyard Chardonnay from the Winery Sam Miranda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Myrrhee Estate Vineyard Chardonnay of Winery Sam Miranda in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Myrrhee Estate Vineyard Chardonnay of Winery Sam Miranda in the region of Victoria often reveals types of flavors of citrus fruit.
Food and wine pairings with Myrrhee Estate Vineyard Chardonnay
Pairings that work perfectly with Myrrhee Estate Vineyard Chardonnay
Original food and wine pairings with Myrrhee Estate Vineyard Chardonnay
The Myrrhee Estate Vineyard Chardonnay of Winery Sam Miranda matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of special' tagliatelle carbonara, chinchards with white wine and grapes or vegan leek and tofu quiche.
Details and technical informations about Winery Sam Miranda's Myrrhee Estate Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Myrrhee Estate Vineyard Chardonnay from Winery Sam Miranda are 0
Informations about the Winery Sam Miranda
The Winery Sam Miranda is one of of the world's great estates. It offers 42 wines for sale in the of King Valley to come and discover on site or to buy online.
The wine region of King Valley
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.














