Winery Salleles d'AudeCuvèe des Fontaines Corbières
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvèe des Fontaines Corbières
Pairings that work perfectly with Cuvèe des Fontaines Corbières
Original food and wine pairings with Cuvèe des Fontaines Corbières
The Cuvèe des Fontaines Corbières of Winery Salleles d'Aude matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, fried rice noodles with chicken or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Salleles d'Aude's Cuvèe des Fontaines Corbières.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Informations about the Winery Salleles d'Aude
The Winery Salleles d'Aude is one of of the world's greatest estates. It offers 9 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
