Winery SalcutaTrillo Pinot Grigio Dry White
White wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Trillo Pinot Grigio Dry White
Pairings that work perfectly with Trillo Pinot Grigio Dry White
Original food and wine pairings with Trillo Pinot Grigio Dry White
The Trillo Pinot Grigio Dry White of Winery Salcuta matches generally quite well with dishes of veal, shellfish or poultry such as recipes of osso bucco of veal, wok of shrimps with vegetables or imene's tunisian ojja.
Details and technical informations about Winery Salcuta's Trillo Pinot Grigio Dry White.
Discover the grape variety: Verdanel
The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.
Last vintages of this wine
The best vintages of Trillo Pinot Grigio Dry White from Winery Salcuta are 1995, 0, 2019
Informations about the Winery Salcuta
The Winery Salcuta is one of of the world's great estates. It offers 81 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
