
Château Sainte Lucie d'AussouLa Bastide d'Aussou Symphonie
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The La Bastide d'Aussou Symphonie of the Château Sainte Lucie d'Aussou is in the top 10 of wines of Pays d'Oc.

Taste structure of the La Bastide d'Aussou Symphonie from the Château Sainte Lucie d'Aussou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bastide d'Aussou Symphonie of Château Sainte Lucie d'Aussou in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Bastide d'Aussou Symphonie
Pairings that work perfectly with La Bastide d'Aussou Symphonie
Original food and wine pairings with La Bastide d'Aussou Symphonie
The La Bastide d'Aussou Symphonie of Château Sainte Lucie d'Aussou matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), farfalle with gorgonzola or chicken in sauce.
Details and technical informations about Château Sainte Lucie d'Aussou's La Bastide d'Aussou Symphonie.
Discover the grape variety: Rossese nero
Fine, elegant reds with a pale ruby robe, fine tannins and an airy palate with fresh acidity, with signature aromas of small red fruits (cherry, raspberry), rose, violet and Mediterranean herbs. Perfumed Ligurian profile. Star of the Rossese di Dolceacqua DOC, producing the great refined reds of western Liguria. Autochthonous variety from Liguria, grown mainly in the Dolceacqua area, on the French border.
Last vintages of this wine
The best vintages of La Bastide d'Aussou Symphonie from Château Sainte Lucie d'Aussou are 2014, 2016, 2015
Informations about the Château Sainte Lucie d'Aussou
The Château Sainte Lucie d'Aussou is one of of the world's greatest estates. It offers 26 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.














