Cave Saint Désirat - Champ du Four Saint-Joseph

Cave Saint DésiratChamp du Four Saint-Joseph

The Champ du Four Saint-Joseph of Cave Saint Désirat is a red wine from the region of Saint-Joseph of Rhone Valley.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Cave Saint Désirat's Champ du Four Saint-Joseph.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros Colman

Table grape with long clusters and spherical blue-black berries with thick skin and juicy flesh, with a pleasant sweet taste. Late-ripening. Very rarely vinified. Father of the Alphonse Lavallée. Now marginal in commercial cultivation, it survives in a few amateur gardens and ampelographic collections for its heritage value and genetic interest. French black table grape variety, grown for fresh consumption in the 19th century.

Informations about the Cave Saint Désirat

The winery offers 71 different wines.
Its wines get an average rating of 3.7.
It is in the top 12 of the best estates in the region
It is located in Saint-Joseph in the region of Rhone Valley
Find the Cave Saint Désirat on Facebook and on Twitter

The Cave Saint Désirat is one of of the world's great estates. It offers 77 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.

Top wine Rhone Valley

The wine region of Saint-Joseph

Northern Rhône cru on the right bank (Ardèche, Loire): signature Syrah as the exclusive king red - refined and structured with notes of black fruits (blackcurrant, blackberry), raspberry, violet, pepper, spices, liquorice and an undergrowth touch, softer tannins than Cornas or Hermitage, seductive fruit-structure balance. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers). AOC (1956) over 26 communes, south-facing slopes, granite, schist and gneiss. Ageing 3-10 years.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Friendly

Said of a wine whose aspects are pleasant and not too marked.

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