Winery Sáenz de SantamaríaCantosblancos Gran Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cantosblancos Gran Reserva from the Winery Sáenz de Santamaría
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cantosblancos Gran Reserva of Winery Sáenz de Santamaría in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Cantosblancos Gran Reserva
Pairings that work perfectly with Cantosblancos Gran Reserva
Original food and wine pairings with Cantosblancos Gran Reserva
The Cantosblancos Gran Reserva of Winery Sáenz de Santamaría matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, succulent and easy to make beef lasagna or osso bucco of veal.
Details and technical informations about Winery Sáenz de Santamaría's Cantosblancos Gran Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cantosblancos Gran Reserva from Winery Sáenz de Santamaría are 2008, 0, 2007, 2005
Informations about the Winery Sáenz de Santamaría
The Winery Sáenz de Santamaría is one of of the world's greatest estates. It offers 19 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
