Winery Sadoya - Nouveau Rosé

Winery SadoyaNouveau Rosé

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nouveau Rosé of Winery Sadoya is a pink wine from the region of Yamanashi-ken.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Sadoya's Nouveau Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Nouveau Rosé - 2016
In the top 100 of of Yamanashi-ken wines
Average rating: 311100
Nouveau Rosé - 2015
In the top 100 of of Yamanashi-ken wines
Average rating: 3.211100
Nouveau Rosé - 0
In the top 100 of of Yamanashi-ken wines
Average rating: 3.111100

The best vintages of Nouveau Rosé from Winery Sadoya are 2015, 0, 2016

Informations about the Winery Sadoya

The winery offers 29 different wines.
Its wines get an average rating of 3.2.
It is in the top 25 of the best estates in the region
It is located in Yamanashi-ken

The Winery Sadoya is one of of the world's great estates. It offers 28 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 3500 of of Japan wines
In the top 2000 of of Yamanashi-ken wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

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