Winery Sadot Estate - Valley Dry Red

Winery Sadot EstateValley Dry Red

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valley Dry Red of Winery Sadot Estate is a red wine from the region of Lower Galilee of Galilee.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Valley Dry Red of the Winery Sadot Estate is in the top 20 of wines of Lower Galilee.

Details and technical informations about Winery Sadot Estate's Valley Dry Red.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Rondo

An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.

Last vintages of this wine

Valley Dry Red - 0
In the top 20 of of Lower Galilee wines
Average rating: 3.51110.50

The best vintages of Valley Dry Red from Winery Sadot Estate are 0

Informations about the Winery Sadot Estate

The winery offers 14 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Lower Galilee in the region of Galilee
Find the Winery Sadot Estate on Facebook

The Winery Sadot Estate is one of of the world's great estates. It offers 16 wines for sale in the of Lower Galilee to come and discover on site or to buy online.

Top wine Galilee
In the top 3000 of of Israel wines
In the top 25 of of Lower Galilee wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Lower Galilee

The wine region of Lower Galilee is located in the region of Galilee of Israel. Wineries and vineyards like the Domaine Recanati or the Domaine Jezreel produce mainly wines red, white and pink. The most planted grape varieties in the region of Lower Galilee are Tempranillo, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Lower Galilee often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.


The wine region of Galilee

Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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