Winery Sadie FamilyTempus Chenin Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Tempus Chenin Blanc from the Winery Sadie Family
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempus Chenin Blanc of Winery Sadie Family in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with Tempus Chenin Blanc
Pairings that work perfectly with Tempus Chenin Blanc
Original food and wine pairings with Tempus Chenin Blanc
The Tempus Chenin Blanc of Winery Sadie Family matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of chinese noodles with shrimp, pakistani rice (biryani) or my brazilian sister-in-law's coconut milk fish.
Details and technical informations about Winery Sadie Family's Tempus Chenin Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery Sadie Family
The Winery Sadie Family is one of of the world's great estates. It offers 22 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
