Winery S.A. PrümCross Border Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Cross Border Riesling from the Winery S.A. Prüm
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cross Border Riesling of Winery S.A. Prüm in the region of Mosel is a with a nice freshness.
Food and wine pairings with Cross Border Riesling
Pairings that work perfectly with Cross Border Riesling
Original food and wine pairings with Cross Border Riesling
The Cross Border Riesling of Winery S.A. Prüm matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rice with sausage meat and tomatoes, cataplana with seafood or simple chicken curry.
Details and technical informations about Winery S.A. Prüm's Cross Border Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cross Border Riesling from Winery S.A. Prüm are 0
Informations about the Winery S.A. Prüm
The Winery S.A. Prüm is one of of the world's great estates. It offers 87 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
