Winery S.ZibioAltero Manzoni Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Altero Manzoni Bianco from the Winery S.Zibio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altero Manzoni Bianco of Winery S.Zibio in the region of Vénétie is a powerful with a nice freshness.
Food and wine pairings with Altero Manzoni Bianco
Pairings that work perfectly with Altero Manzoni Bianco
Original food and wine pairings with Altero Manzoni Bianco
The Altero Manzoni Bianco of Winery S.Zibio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with goat cheese, thyme and bacon, tagliatelle with scallops or savoyard fondue with tomato.
Details and technical informations about Winery S.Zibio's Altero Manzoni Bianco.
Discover the grape variety: Manseng noir
Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.
Informations about the Winery S.Zibio
The Winery S.Zibio is one of of the world's greatest estates. It offers 10 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
