The Winery Ruttenstock of Weinviertel of Weinland

Food and wine pairings with a white wine of Winery Ruttenstock

How Winery Ruttenstock wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of blue cord, fish and shrimp curry or monkfish (anglerfish) à la sétoise.

Organoleptic analysis of white wines of Winery Ruttenstock

On the nose the white wine of Winery Ruttenstock. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Ruttenstock. is a with a nice freshness.

The best vintages in the white wines of Winery Ruttenstock

• 2016With an average score of 4.03/5
• 2017With an average score of 4.00/5
• 2019With an average score of 3.91/5
• 0With an average score of 3.88/5
• 2018With an average score of 3.80/5

Food and wine pairings with a red wine of Winery Ruttenstock

How Winery Ruttenstock wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, lamb in spicy sauce or duck baeckeoffe with christmas spices and dried fruits.