Winery Ruiz de VinaspreManoso Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Manoso Reserva from the Winery Ruiz de Vinaspre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Manoso Reserva of Winery Ruiz de Vinaspre in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Manoso Reserva of Winery Ruiz de Vinaspre in the region of Rioja often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Manoso Reserva
Pairings that work perfectly with Manoso Reserva
Original food and wine pairings with Manoso Reserva
The Manoso Reserva of Winery Ruiz de Vinaspre matches generally quite well with dishes of beef, lamb or veal such as recipes of flemish beer stew, grilled lamb shoulder with spices and honey or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Ruiz de Vinaspre's Manoso Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Manoso Reserva from Winery Ruiz de Vinaspre are 0, 2014
Informations about the Winery Ruiz de Vinaspre
The Winery Ruiz de Vinaspre is one of of the world's greatest estates. It offers 13 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
