Winery Ruiz de VinaspreBlanco Joven
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Blanco Joven from the Winery Ruiz de Vinaspre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanco Joven of Winery Ruiz de Vinaspre in the region of Rioja is a powerful.
Food and wine pairings with Blanco Joven
Pairings that work perfectly with Blanco Joven
Original food and wine pairings with Blanco Joven
The Blanco Joven of Winery Ruiz de Vinaspre matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with bleu de bresse, sunshine pie with tomato pesto and pine nuts or baked whiting fillets with julienne vegetables.
Details and technical informations about Winery Ruiz de Vinaspre's Blanco Joven.
Discover the grape variety: Eyholzer
Light, fruity altitude reds with a clear ruby colour, soft tannins and an airy palate, showing signature aromas of cherry, wild strawberry, gentle spices and fresh alpine notes. Heritage and original profile. Grown in very small quantities, part of the heritage varieties of the Valais, preserved by a few winemakers in search of authenticity. Swiss autochthonous black variety grown in the Upper Valais, in the Viège area.
Last vintages of this wine
The best vintages of Blanco Joven from Winery Ruiz de Vinaspre are 0
Informations about the Winery Ruiz de Vinaspre
The Winery Ruiz de Vinaspre is one of of the world's great estates. It offers 13 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
