Winery Ruhlmann DirringerGewürztraminer Alsace Grand Cru 'Frankstein'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Alsace Grand Cru 'Frankstein' from the Winery Ruhlmann Dirringer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Alsace Grand Cru 'Frankstein' of Winery Ruhlmann Dirringer in the region of Alsace is a powerful.
Food and wine pairings with Gewürztraminer Alsace Grand Cru 'Frankstein'
Pairings that work perfectly with Gewürztraminer Alsace Grand Cru 'Frankstein'
Original food and wine pairings with Gewürztraminer Alsace Grand Cru 'Frankstein'
The Gewürztraminer Alsace Grand Cru 'Frankstein' of Winery Ruhlmann Dirringer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cajun jumbalaya rice, lasagne with salmon, goat cheese and spinach or panga curry.
Details and technical informations about Winery Ruhlmann Dirringer's Gewürztraminer Alsace Grand Cru 'Frankstein'.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gewürztraminer Alsace Grand Cru 'Frankstein' from Winery Ruhlmann Dirringer are 2017
Informations about the Winery Ruhlmann Dirringer
The Winery Ruhlmann Dirringer is one of of the world's greatest estates. It offers 37 wines for sale in the of Alsace Grand Cru 'Frankstein' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Frankstein'
Grand Cru of Dambach-la-Ville on four hillsides of very fissured pebbly sandy shallow granite, slightly acidic. Signature Riesling on ideal granite: delicate floral aromas of elderflower, acacia and almond blossom, palate with blackcurrant bud and fresh mint, refined granite minerality, finesse and tension preserved. Gewurztraminer (49%), Riesling (27%), Pinot Gris (22%) and Muscat as complements.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
