The Winery Ruggiero of Campanie
The Winery Ruggiero is one of the best wineries to follow in Campanie.. It offers 9 wines for sale in of Campanie to come and discover on site or to buy online.
Looking for the best Winery Ruggiero wines in Campanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ruggiero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ruggiero wines with technical and enological descriptions.
How Winery Ruggiero wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, mascarpone pasta with tomato sauce or lamb curry.
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The region is also famous for the production of Falerno (Falernum), one of the oldest wines in Italy. Although rooted in tradition, today's wines can be Fruity, Young, robust or well-structured.
How Winery Ruggiero wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quinoa with shrimp, leek, goat cheese and bacon quiche or avocado verrine and quick.
In the mouth the white wine of Winery Ruggiero. is a powerful.
Intraspecific cross between Hamburg Muscat and Cardinal, obtained in 1973 at the Roussé viticultural station (Bulgaria).
Planning a wine route in the of Campanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ruggiero.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Claude took over Champagne Taittinger, which was founded by his father Pierre Taittinger in 1932, in 1960 following the death of his brother, François. He served first as managing director and then president of the company until 2005. During his tenure, he grew Champagne Taittinger from a niche label into a brand with international scale. Moreover, as one of the pioneers of the broader Champagne category’s international success during the 20th century, Claude has been credited with taking France ...
Earlier this month, The House Of Angostura (well known for its ubiquitous brand of cocktail bitters) unveiled Zenith, the latest in a line of ultra premium rums in its Private Cask Collection series. The release brings together different rum styles from two of Trinidad and Tobago’s most distinguished distilleries: both the namesake Angostura distillery and the now legendary Caroni distillery, which closed its doors forever in 2003. Aged in charred American ex-bourbon oak casks, Zenith comprises ...
The industry launched a certification programme called Sustainable Winegrowing New Zealand (SWNZ) back in 1995. It now covers 1,840 vineyards and 310 wineries. Growers can only achieve SWNZ certification by passing stringent tests within six key areas: water, waste, pest and disease control, soil, climate change and people. They must subject themselves to regular audits conducted by an independent company, which assesses the overall sustainability of their operations and verifies that they are m ...
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.