
Winery RuggeriSanto Stefano Valdobbiadene Prosecco Superiore
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Santo Stefano Valdobbiadene Prosecco Superiore of the Winery Ruggeri is in the top 50 of wines of Conegliano-Valdobbiadene Prosecco.

Taste structure of the Santo Stefano Valdobbiadene Prosecco Superiore from the Winery Ruggeri
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Santo Stefano Valdobbiadene Prosecco Superiore of Winery Ruggeri in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Santo Stefano Valdobbiadene Prosecco Superiore of Winery Ruggeri in the region of Veneto often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Santo Stefano Valdobbiadene Prosecco Superiore
Pairings that work perfectly with Santo Stefano Valdobbiadene Prosecco Superiore
Original food and wine pairings with Santo Stefano Valdobbiadene Prosecco Superiore
The Santo Stefano Valdobbiadene Prosecco Superiore of Winery Ruggeri matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, spinach and goat cheese quiche or sweet potato chips.
Details and technical informations about Winery Ruggeri's Santo Stefano Valdobbiadene Prosecco Superiore.
Discover the grape variety: Blauer Portugieser
Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.
Last vintages of this wine
The best vintages of Santo Stefano Valdobbiadene Prosecco Superiore from Winery Ruggeri are 2018, 2012, 0, 2014 and 2013.
Informations about the Winery Ruggeri
The Winery Ruggeri is one of of the world's greatest estates. It offers 32 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
Pinnacle of Italian Prosecco (DOCG, 2009, UNESCO): signature Glera as the sparkling white king — fine and elegant with notes of golden apple, white peach, pear, citrus, jasmine, wisteria and an almond touch, fine persistent bubbles, sometimes a saline finish (Rive and Cartizze). Charmat method, Brut/Extra Dry/Dry styles. Steep slopes between Conegliano and Valdobbiadene in Veneto, calcareous morainic soils. For aperitif and celebrations, more mineral than Prosecco DOC.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Hairy Grenache
See lledoner pelut.














