Winery RuffinoGriffe Galestro Toscana
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Sangiovese.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Griffe Galestro Toscana from the Winery Ruffino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Griffe Galestro Toscana of Winery Ruffino in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Griffe Galestro Toscana of Winery Ruffino in the region of Tuscany often reveals types of flavors of citrus fruit.
Food and wine pairings with Griffe Galestro Toscana
Pairings that work perfectly with Griffe Galestro Toscana
Original food and wine pairings with Griffe Galestro Toscana
The Griffe Galestro Toscana of Winery Ruffino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, light tuna-tomato quiche (without cream) or black tapenade.
Details and technical informations about Winery Ruffino's Griffe Galestro Toscana.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Griffe Galestro Toscana from Winery Ruffino are 2016, 2017, 0, 2010 and 2015.
Informations about the Winery Ruffino
The Winery Ruffino is one of of the world's great estates. It offers 107 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
