
Winery Rudolf MayWeissburgunder Retzstadt Langenberg
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Retzstadt Langenberg from the Winery Rudolf May
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Retzstadt Langenberg of Winery Rudolf May in the region of Franken is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weissburgunder Retzstadt Langenberg of Winery Rudolf May in the region of Franken often reveals types of flavors of earth.
Food and wine pairings with Weissburgunder Retzstadt Langenberg
Pairings that work perfectly with Weissburgunder Retzstadt Langenberg
Original food and wine pairings with Weissburgunder Retzstadt Langenberg
The Weissburgunder Retzstadt Langenberg of Winery Rudolf May matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of cucumber pie, thai shrimp soup (tom yam goong) or pizza with parma ham and mozzarella.
Details and technical informations about Winery Rudolf May's Weissburgunder Retzstadt Langenberg.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Last vintages of this wine
The best vintages of Weissburgunder Retzstadt Langenberg from Winery Rudolf May are 2016, 0, 2018
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.














