Winery Rudolf MayWeissburgunder Retzstadt Langenberg
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Retzstadt Langenberg from the Winery Rudolf May
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Retzstadt Langenberg of Winery Rudolf May in the region of Franken is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weissburgunder Retzstadt Langenberg of Winery Rudolf May in the region of Franken often reveals types of flavors of earth.
Food and wine pairings with Weissburgunder Retzstadt Langenberg
Pairings that work perfectly with Weissburgunder Retzstadt Langenberg
Original food and wine pairings with Weissburgunder Retzstadt Langenberg
The Weissburgunder Retzstadt Langenberg of Winery Rudolf May matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of peppers stuffed with tuna and parmesan, marinated shrimp sautéed asian style or mami's macaroni and gruyere gratin.
Details and technical informations about Winery Rudolf May's Weissburgunder Retzstadt Langenberg.
Discover the grape variety: Baco blanc
Lively, acidic dry whites with a pale golden robe, taut palate and characteristically high acidity, with simple aromas of white flowers, citrus and herbal notes. Mainly destined for distillation into brandies. Pillar of Armagnac AOC, defining the aromatic identity of Landes Armagnacs and representing a significant share of the vineyard. French white hybrid created in 1898 by François Baco (Folle Blanche × Noah).
Last vintages of this wine
The best vintages of Weissburgunder Retzstadt Langenberg from Winery Rudolf May are 2016, 0, 2018
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
