Winery Ruby HillEstate Reserve Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Estate Reserve Chardonnay from the Winery Ruby Hill
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Reserve Chardonnay of Winery Ruby Hill in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Estate Reserve Chardonnay of Winery Ruby Hill in the region of California often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Estate Reserve Chardonnay
Pairings that work perfectly with Estate Reserve Chardonnay
Original food and wine pairings with Estate Reserve Chardonnay
The Estate Reserve Chardonnay of Winery Ruby Hill matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of caramelized pork ribs, mexican salad with spicy dressing or quiche lorraine.
Details and technical informations about Winery Ruby Hill's Estate Reserve Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Estate Reserve Chardonnay from Winery Ruby Hill are 2012, 2011, 2014, 2013
Informations about the Winery Ruby Hill
The Winery Ruby Hill is one of of the world's greatest estates. It offers 52 wines for sale in the of Livermore Valley to come and discover on site or to buy online.
The wine region of Livermore Valley
The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
