
Winery Réthoré DavyLes Parcelles Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Les Parcelles Sauvignon Blanc of Winery Réthoré Davy in the region of Loire Valley often reveals types of flavors of pineapple, citrus or green apple and sometimes also flavors of lemon, cheese or microbio.
Food and wine pairings with Les Parcelles Sauvignon Blanc
Pairings that work perfectly with Les Parcelles Sauvignon Blanc
Original food and wine pairings with Les Parcelles Sauvignon Blanc
The Les Parcelles Sauvignon Blanc of Winery Réthoré Davy matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of smoked salmon sandwich, parsley knives or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Réthoré Davy's Les Parcelles Sauvignon Blanc.
Discover the grape variety: Molinera gorda
An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.
Last vintages of this wine
The best vintages of Les Parcelles Sauvignon Blanc from Winery Réthoré Davy are 2017, 2016, 2018, 2015 and 2013.
Informations about the Winery Réthoré Davy
The Winery Réthoré Davy is one of of the world's greatest estates. It offers 28 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.














