
Winery RoveroMandorlo Barrbera del Monferrato
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Mandorlo Barrbera del Monferrato from the Winery Rovero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mandorlo Barrbera del Monferrato of Winery Rovero in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Mandorlo Barrbera del Monferrato
Pairings that work perfectly with Mandorlo Barrbera del Monferrato
Original food and wine pairings with Mandorlo Barrbera del Monferrato
The Mandorlo Barrbera del Monferrato of Winery Rovero matches generally quite well with dishes of pasta, veal or pork such as recipes of saffron pasta with prawns, sauté of doe stroganoff or roast pork in the oven.
Details and technical informations about Winery Rovero's Mandorlo Barrbera del Monferrato.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Mandorlo Barrbera del Monferrato from Winery Rovero are 0, 2016
Informations about the Winery Rovero
The Winery Rovero is one of of the world's great estates. It offers 21 wines for sale in the of Barbera del Monferrato to come and discover on site or to buy online.
The wine region of Barbera del Monferrato
The wine region of Barbera del Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Auriel or the Domaine Azienda Agricola Accornero produce mainly wines red and sparkling. On the nose of Barbera del Monferrato often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of black currant, chocolate or tomatoes. In the mouth of Barbera del Monferrato is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














