The Château de Rougerie of Bordeaux Supérieur of Bordeaux

The Château de Rougerie is one of the world's great estates. It offers 6 wines for sale in of Bordeaux Supérieur to come and discover on site or to buy online.
Looking for the best Château de Rougerie wines in Bordeaux Supérieur among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Rougerie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Rougerie wines with technical and enological descriptions.
How Château de Rougerie wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken blanquette, cream and tuna quiche or clafoutis with bush and courgettes.
Quality expression of generic Bordeaux: more concentrated, structured reds suited to 3-7 years' ageing, dominated by round Merlot (plum, black fruits), with firm Cabernet Sauvignon (blackcurrant, cedar), Cabernet Franc and Petit Verdot for the tannic frame. Stricter rules: higher planting density, limited yields, higher alcohol, longer ageing (often 12 months). Across the whole Gironde. Affordable yet serious Bordeaux, perfect at the table.
How Château de Rougerie wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade beef stew, delicious veal stew or garbure landaise.
In the mouth the red wine of Château de Rougerie. is a powerful with a nice balance between acidity and tannins.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Château de Rougerie wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs or baked duck legs with potatoes.
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
Planning a wine route in the of Bordeaux Supérieur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Rougerie.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.