Domaine Rouge-BleuLunatique Pure Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Lunatique Pure Grenache of the Domaine Rouge-Bleu is in the top 40 of wines of Vin de France.
Wine flavors and olphactive analysis
On the nose the Lunatique Pure Grenache of Domaine Rouge-Bleu in the region of Vin de France often reveals types of flavors of earthy, red fruit or strawberries and sometimes also flavors of leather, non oak or earth.
Food and wine pairings with Lunatique Pure Grenache
Pairings that work perfectly with Lunatique Pure Grenache
Original food and wine pairings with Lunatique Pure Grenache
The Lunatique Pure Grenache of Domaine Rouge-Bleu matches generally quite well with dishes of beef or mature and hard cheese such as recipes of oxtail with seed sauce or scrambled eggs with bacon on toast.
Details and technical informations about Domaine Rouge-Bleu's Lunatique Pure Grenache.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Lunatique Pure Grenache from Domaine Rouge-Bleu are 2009, 2018, 2017, 2014 and 2012.
Informations about the Domaine Rouge-Bleu
The Domaine Rouge-Bleu is one of of the world's greatest estates. It offers 7 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
