The Winery Rottensteiner of Südtirol - Alto Adige of Trentino-Alto-Adige

Food and wine pairings with a white wine of Winery Rottensteiner

How Winery Rottensteiner wines pair with each other generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, loubia or vegan leek and tofu quiche.

Organoleptic analysis of white wines of Winery Rottensteiner

On the nose the white wine of Winery Rottensteiner. often reveals types of flavors of vegetal, tree fruit or earth and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Rottensteiner. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Rottensteiner

• 2019With an average score of 3.72/5
• 2018With an average score of 3.70/5
• 2017With an average score of 3.67/5
• 2008With an average score of 3.67/5
• 2016With an average score of 3.56/5
• 2014With an average score of 3.55/5

Food and wine pairings with a red wine of Winery Rottensteiner

How Winery Rottensteiner wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, ardéchoise fly or blanquette of rabbit with riesling and chanterelles.

Organoleptic analysis of red wines of Winery Rottensteiner

On the nose the red wine of Winery Rottensteiner. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, earth or non oak. In the mouth the red wine of Winery Rottensteiner. is a powerful.

The best vintages in the red wines of Winery Rottensteiner

• 2017With an average score of 3.81/5
• 2016With an average score of 3.75/5
• 2011With an average score of 3.67/5
• 2012With an average score of 3.66/5
• 2014With an average score of 3.65/5
• 2018With an average score of 3.65/5

Food and wine pairings with a sweet wine of Winery Rottensteiner

How Winery Rottensteiner wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of baked whole salmon, carrot soup with curry and coconut milk or brownies with nuts.

The best vintages in the sweet wines of Winery Rottensteiner

• 2013With an average score of 4.40/5
• 2017With an average score of 4.30/5
• 2015With an average score of 4.20/5
• 2016With an average score of 3.70/5

Food and wine pairings with a pink wine of Winery Rottensteiner

How Winery Rottensteiner wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pumpkin and tuna gratin, chicken tagine with apricots and almonds or chicken nuggets with cheese.

The best vintages in the pink wines of Winery Rottensteiner

• 2013With an average score of 3.20/5