Winery Rottensteiner - Carnol Weißburgunder

Winery RottensteinerCarnol Weißburgunder

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carnol Weißburgunder of Winery Rottensteiner is a white wine from the region of Südtirol - Alto Adige of Trentino-Alto-Adige.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Carnol Weißburgunder from the Winery Rottensteiner

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Carnol Weißburgunder of Winery Rottensteiner in the region of Trentino-Alto-Adige is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Carnol Weißburgunder of Winery Rottensteiner in the region of Trentino-Alto-Adige often reveals types of flavors of tree fruit.

Details and technical informations about Winery Rottensteiner's Carnol Weißburgunder.

Winemaker
Rottensteiner Weingut
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay de Bouze

Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.

Last vintages of this wine

Carnol Weißburgunder - 2019
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.411100
Carnol Weißburgunder - 2018
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Carnol Weißburgunder - 2016
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.311100
Carnol Weißburgunder - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 311100
Carnol Weißburgunder - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Carnol Weißburgunder - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Carnol Weißburgunder - 0
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50

The best vintages of Carnol Weißburgunder from Winery Rottensteiner are 2018, 2014, 2013, 0 and 2019.

Informations about the Winery Rottensteiner

The winery offers 33 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentino-Alto-Adige
Find the Winery Rottensteiner on Facebook and on Twitter

The Winery Rottensteiner is one of of the world's great estates. It offers 29 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 50000 of of Italy wines
In the top 1500 of of Südtirol - Alto Adige wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentino-Alto-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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