Winery RottensteinerKalterer See Auslese Scelto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterer See Auslese Scelto from the Winery Rottensteiner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterer See Auslese Scelto of Winery Rottensteiner in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Kalterer See Auslese Scelto
Pairings that work perfectly with Kalterer See Auslese Scelto
Original food and wine pairings with Kalterer See Auslese Scelto
The Kalterer See Auslese Scelto of Winery Rottensteiner matches generally quite well with dishes of beef, pasta or lamb such as recipes of lomo saltado, chinese noodles with vegetables and spices or rolled lamb shoulder with herbs.
Details and technical informations about Winery Rottensteiner's Kalterer See Auslese Scelto.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Last vintages of this wine
The best vintages of Kalterer See Auslese Scelto from Winery Rottensteiner are 0
Informations about the Winery Rottensteiner
The Winery Rottensteiner is one of of the world's great estates. It offers 29 wines for sale in the of Lago di Caldaro to come and discover on site or to buy online.
The wine region of Lago di Caldaro
The wine region of Lago di Caldaro is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Lacus or the Domaine Castel Sallegg produce mainly wines red, white and sweet. The most planted grape varieties in the region of Lago di Caldaro are Cabernet franc, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Lago di Caldaro often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of non oak, earth or oak.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Chai
Place where the wine-making process takes place.
