Rotta WineryWhite
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the White from the Rotta Winery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White of Rotta Winery in the region of California is a powerful.
Food and wine pairings with White
Pairings that work perfectly with White
Original food and wine pairings with White
The White of Rotta Winery matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with pistou, wild boar bourguignon or sautéed squid with parsley.
Details and technical informations about Rotta Winery's White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of White from Rotta Winery are 2013, 0
Informations about the Rotta Winery
The Rotta Winery is one of of the world's greatest estates. It offers 34 wines for sale in the of San Luis Obispo County to come and discover on site or to buy online.
The wine region of San Luis Obispo County
The wine region of San Luis Obispo County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Herman Story or the Domaine Sine Qua Non produce mainly wines red, white and pink. The most planted grape varieties in the region of San Luis Obispo County are Pinot noir, Chardonnay and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of San Luis Obispo County often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
