Rotta Winery - Black Monukka

Rotta WineryBlack Monukka

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Black Monukka of Rotta Winery is a sweet wine from the region of California.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Black Monukka of Rotta Winery in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, dried fruit.

Details and technical informations about Rotta Winery's Black Monukka.

Winemaker
Michael Giubbini
Grape varieties
Region/Great wine region
Style of wine
Alcohol
19°
Allergens
Contains sulfites

Discover the grape variety: Biancu gentile

Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Black Monukka - 0
In the top 100 of of California wines
Average rating: 4.311110

The best vintages of Black Monukka from Rotta Winery are 0

Informations about the Rotta Winery

The winery offers 35 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Californie
Find the Rotta Winery on Facebook and on Twitter

The Rotta Winery is one of of the world's greatest estates. It offers 34 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 3000 of of California wines
In the top 4000 of sweet wines
In the top 200000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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