
Winery Roter Bur - GlottertalGlottertäler Eichberg Spätburgunder Kabinett
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Glottertäler Eichberg Spätburgunder Kabinett from the Winery Roter Bur - Glottertal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glottertäler Eichberg Spätburgunder Kabinett of Winery Roter Bur - Glottertal in the region of Baden is a with a nice freshness.
Food and wine pairings with Glottertäler Eichberg Spätburgunder Kabinett
Pairings that work perfectly with Glottertäler Eichberg Spätburgunder Kabinett
Original food and wine pairings with Glottertäler Eichberg Spätburgunder Kabinett
The Glottertäler Eichberg Spätburgunder Kabinett of Winery Roter Bur - Glottertal matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of express veal stew in a pressure cooker, sauté of veal with mushrooms or venison leg in casserole.
Details and technical informations about Winery Roter Bur - Glottertal's Glottertäler Eichberg Spätburgunder Kabinett.
Discover the grape variety: Cornalin d'Aoste
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Informations about the Winery Roter Bur - Glottertal
The Winery Roter Bur - Glottertal is one of of the world's great estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














