
Winery Rosell MirUnavolta Macabeu Brut Nature
In the mouth this sparkling wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Unavolta Macabeu Brut Nature from the Winery Rosell Mir
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Unavolta Macabeu Brut Nature of Winery Rosell Mir in the region of Catalogne is a powerful.
Food and wine pairings with Unavolta Macabeu Brut Nature
Pairings that work perfectly with Unavolta Macabeu Brut Nature
Original food and wine pairings with Unavolta Macabeu Brut Nature
The Unavolta Macabeu Brut Nature of Winery Rosell Mir matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of stuffed squid, fried onions or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Rosell Mir's Unavolta Macabeu Brut Nature.
Discover the grape variety: Petit Courbu
Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Unavolta Macabeu Brut Nature from Winery Rosell Mir are 0
Informations about the Winery Rosell Mir
The Winery Rosell Mir is one of of the world's greatest estates. It offers 22 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).














