
Winery RoodebergClassic Rosé Blend
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Classic Rosé Blend of Winery Roodeberg in the region of Western Cape often reveals types of flavors of earth, tree fruit or red fruit.
Food and wine pairings with Classic Rosé Blend
Pairings that work perfectly with Classic Rosé Blend
Original food and wine pairings with Classic Rosé Blend
The Classic Rosé Blend of Winery Roodeberg matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, lamb tagine with quince or daube niçoise.
Details and technical informations about Winery Roodeberg's Classic Rosé Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Classic Rosé Blend from Winery Roodeberg are 2018, 2016, 2014, 2019 and 2017.
Informations about the Winery Roodeberg
The Winery Roodeberg is one of of the world's greatest estates. It offers 12 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














